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Café Mam is grown by fair-trade cooperatives
of native Mayan farmers living in the highlands of Chiapas,
Mexico. The growers, primarily of the Mam, Tzetzal and
Mochó peoples, are organized according to egalitarian
democratic ideals that stress responsibility to the
co-op, hard work and high standards. Their programs
provide countless benefits to outlying native communities.
Native Mayan farmers believe that by taking care
of the soil, they are taking care of the entire bio-system.
Their beliefs and sustainable approach to agriculture
benefit their communities in many positive ways.
The cornerstone of Café Mam social responsibility
has been their recognition of a living wage based coffee
price. The price per pound of coffee paid to the farmers
has been calculated to sustain and support a family
in the region. Café Mam supports farmers who
have made a commitment to better their social and natural
environment. Café Mam beans are Fair Trade
Certified™ by TransFair USA, a guarantee that
the farmers received a fair price for their harvest,
which was grown on small, family-owned farms.
Their moral commitment includes the exclusive use of
certified organic coffee and their support of pesticide
reform groups (over $110 thousand donated since their
inception). They use recyclable glassine lined Kraft
bags, when aluminized Mylar bags are today's industry
standard. They also use recycled, unbleached boxes and
paper.
Fair Trade Certified Coffee guarantees that farmers
and workers received a fair price for their product.
The Fair Trade price means that farmers can feed their
families and that their children can go to school instead
of working in the fields. Without the certification
label the farmer may have recieved as low as $0.07 a
pound, by purchasing Fair Trade certified coffee you
are guaranteeing the farmer received a minimum of $1.26
per pound. Look for the label.

Purchase Café
Mam's Fair Trade Certified Coffee by the Pound
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